Catering Packages Options
**Appetizers**
Vegetable Chili : seasonal vegetables, beans, chili tomato sauce
Chicken Fingers:
breaded chicken fingers served with honey mustard
Mussels: fresh mussels in your choice of: spicy tomato sauce
or white wine & garlic
Buffalo Wings: chicken wings in buffalo sauce served with bleu cheese
Stuffed Mushrooms: stuffed with an crab &
herb stuffing
Quesadillas
(Chicken or Vegetable): flour tortillas filled with monterey jack cheese
Cheese Plate: selection of seasonal cheeses
Anti pasta: selection
of cured meats & vegetables
Vegetable Crudités: selection of seasonal vegetables
Fruit Tray:
selection of seasonal
fruit
Fresh Mozzarella & Roasted
Red Peppers: sliced
mozzarella, roasted peppers, balsamic reduction
**Salads**
Garden Salad: mixed greens, tomatoes, red onions, creamy balsamic vinaigrette
Caesar Salad:
romaine, croutons,
parmesan cheese, caesar dressing
Green Apple Salad: mixed greens, granny smith apples, walnuts, irish cheddar, white balsamic dijon vinaigrette
**Entrées**
Pasta
Penne Vodka:
penne, vodka &
tomato cream sauce, basil
Pasta
Primavera: penne, seasonal vegetables, pink parmesan sauce
Pasta Jessica: penne, roasted red peppers, black olives, basil
pesto cream sauce
Mac & Cheese: macaroni, sharp cheddar cheese, topped with a buttery crust Mushroom Bolognesse: mushrooms, aromatic vegetables, tomato sauce
Chicken
Breast
Shannon
Chicken: tomato, onion, mushrooms,
white wine demi
Chicken
Kilkenny: light irish mist cream sauce, mushrooms
Chicken Murphy: onions, peppers, potatoes, light wine sauce
Chicken Picatta: lemon caper sauce
Chicken Marsala:
mushrooms, marsala wine sauce
Chicken Parmesan: parmesan crust, mozzarella cheese,
marinara
Beef
Teriyaki Beef: teriyaki
style sauce
Guiness
Stew: beef, vegetables, rich guiness sauce
Beef Borderlaise:
mushrooms, pearl onions, red wine demi
London Broil: marinated & grilled
Roast Beef: sliced
thin, served with a sherry mushroom sauce
Pork
Roasted Pork Loin: with natural jus & sauteed apples
Bbq Pulled Pork:
braised pork shoulder, bbq sauce
Pork Murphy:
onions, peppers,
potatoes, light wine sauce Sausage
& Peppers: italian sausage, onions, peppers, tomato sauce
Fish
Stuffed Flounder:
stuffed with a crab
& herb stuffing
Tilapia:
broiled with lemon
or blackened
Salmon:
pan seared with a lemon herb sauce ($2
Per Person Extra)
Shrimp:
garlic sauce ($3 Per Person
Extra)
**Potatoes/Grains**
Roasted Potatoes: with
rosemary & garlic
Mashed Potatoes: plain or with roasted garlic
Scalloped Potatoes: baked with cheddar cheese
Rice
Pilaf: rice & vegetables
Mushroom Risotto:
wild mushrooms, aborio rice, parmaesan cheese
Cous Cous: curry scented, apples & sun dried cranberries
**Vegetables**
Mixed Seasonal Vegetables: sautéed or steamed
Broccoli & Garlic: fresh garlic sautéed with broccoli florets
Roasted Carrots: cinnamon glaze &sun dried ceanberries
Spinach: sautéed with garlic or creamed
Special menus are available at your request.
